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Spices BoardSpices Board  Skip to main content Skip to main content Screen Reader Access   GST provisional registration details of Spices Board New Feature : Click here for Auction Report Spice: Small Cardamom, Date of Auction: 08-Mar-2025, Auctioneer: Green House Cardamom Mktg.India Pvt. Ltd, No.of lots: 223, Qty Arrived (Kgs): 56421.8, Qty Sold (Kgs): 55197, Max Price (Rs./Kg): 3128.00 , Avg. Price (Rs./Kg): 2809.51 Spice: Small Cardamom, Date of Auction: 08-Mar-2025, Auctioneer: SOUTH INDIAN CARDAMOM ONLINE AUCTION PRIVATE LIMITED, No.of lots: 176, Qty Arrived (Kgs): 37434.2, Qty Sold (Kgs): 36440.3, Max Price (Rs./Kg): 3113.00 , Avg. Price (Rs./Kg): 2766.27 Spice: Large Cardamom, Date: 06-Mar-2025, Market: Singtam, Type: Badadana, Price (Rs./Kg): 1625.00, Spice: Large Cardamom, Date: 06-Mar-2025, Market: Singtam, Type: Chotadana, Price (Rs./Kg): 1513.00, Spice: Large Cardamom, Date: 06-Mar-2025, Market: Gangtok, Type: Badadana, Price (Rs./Kg): 1650.00, Spice: Large Cardamom, Date: 06-Mar-2025, Market: Gangtok, Type: Chotadana, Price (Rs./Kg): 1450.00, Spice: Large Cardamom, Date: 06-Mar-2025, Market: Siliguri, Type: Badadana, Price (Rs./Kg): 1850.00, Spice: Large Cardamom, Date: 06-Mar-2025, Market: Siliguri, Type: Chotadana, Price (Rs./Kg): 1613.00, Search form Search हिंदी Home Sitemap Contact Us About Us Board Members Constitution Spices Board Act & Rules Annual Reports Staff Details Board's Offices Board Meeting Minutes Right to Information Act Committees Indian Spices India: Spice bowl of the world Spices Production Data Major Spice wise State Wise Spice/State Wise Spice Catalogue List of Spices with Botanical Names Spice map Properties Nutritional Values of Spices Calorific Value of spices Medicinal & other Properties of Spices Chemical and physical specification of spices Physical Properties of Essential Oils& Flavourants Flavour Profile of spices Organic Spices Overview National Programme for Organic Production Export Of Organic Spices from India Geographical Indication for Spices Guidelines for obtaining GI Authorised User Certificate List of GI Tags for Spices GI Spices of India - E-Book Spices & Spice Products India: Global processing hub of spices Manufacturing facilities Value added products Development SPEDA Development Programmes Spice Growing States Cultivation Practices Cardamom Small Cardamom Large Cardamom Nutmeg Black Pepper Ginger Turmeric Cinnamon Clove Vanilla Chilli Coriander Cumin Organic Package of Spices for North East Region (Black Pepper, Ginger, Turmeric & Large Cardamom Cost Of Cultivation(Cardamom) Collaborative Projects INDGAP STDF NSSP UNDP-GS1 Harvest Calendar List of FPO/FPC Empanelled manufacturers GI Authorized Users Malabar Pepper Alleppey Green Cardamom Coorg Green Cardamom Guntur Sannam Chilli Byadagi Chilli Research Indian Cardamom Research Institute Facilities Research Highlights Plant Protection Code Plant Protection Code for Large Cardamom Plant Protection Code for Small Cardamom Cultivation Practices Small Cardamom English Malayalam Large Cardamom Cardamom English Services Offered Major Projects Collaborative Projects QEL ICRI CARDAMOM SiS CardSApp Quality Quality Evaluation Laboratory Empanelled Laboratories Analytical Services & Fees QEL Chennai QEL Guntur QEL Kochi QEL Mumbai QEL Narela QEL Tuticorin QEL Kandla QEL Kolkata QEL Jodhpur Mandatory Tests for Export Quality Standards BIS FSSAI AGMARK ESA ASTA Cleanliness Specifications MRLs for Pesticides SPS Requirements for Spices Guidelines for Quality Improvement e-Brochure of QELs Customer Feedback Form Marketing Registration & Licensing Exporters Registration Auctioneer Dealer Marketing Programmes Key Government scheme for spice exporters Trade Information Trade Classification (ITC HS) Code Trader Directory Trade Enquiry Trade Policies Trade Statistics Export Monthly estimated export Major item wise export Major Country Major item/Country Import Price Domestic Cardamom Price Weekly Price Monthly Price Current Market Price International Regulation for Registration Registration Regulations prescribed by China EU General System of Preferences (GSP Guide for Users on GSP Rules of Origin REX – Registered Exporter system USA Procedure for Registration of Food Facility Spices Parks The Concept Plan Location Spices & Spice Products e-Auction Auction Details Live Auction channels Auction Schedule Indian Market / Trading Centers Export Support System ESS Quarterly Export Returns Submit Circulars from Marketing Department Collaborative Projects and Schemes DEH AEP ODOP TIES Help Desk for Export TBT/SPS Notifications Publicity Incredible Spices of India Exhibitions Publications Spice India Monthly Spice Market Weekly Subscription Rates Advertisement Tariff Promotional Videos Spice Related News e-Newsletter Notifications Circulars Events/Training Programmes Download Forms Annual Procurement Tender Opportunities Related Links What's New Contact Us 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 Previous Pause Next Spices Board Vision & Mission Trade Information and Statistics FAQ Spices Board Virtual Office Programmes and Schemes E-Services CODEX and CCSCH Trade Infrastructure Welcome to Spices Board IndiaSpices Board (Ministry of Commerce and Industry, Government of India) is the flagship organization for the development and worldwide promotion of Indian spices. The Board is an international link between the Indian exporters and the importers abroad. The Board has been spearheading activities for excellence of Indian spices, involving every segment of the industry. Read More × Spice News & Events Spice News e-Newsletter Current Market Price Schedule for conducting E-auctions at Puttady and Bodinaykanur E -auction centres from 11.03.2025 (A.N.) to 29.03.25. TECHNICAL ANALYST – MICROBIOLOGY ON CONTRACT BASIS FOR ENGAGING AT QUALITY EVALUATION LABORATORY, SPICES BOARD,KANDLA WALK IN TEST FOR SELECTION OF TRAINEES IN QUALITY EVALUATION LABORATORY (QEL) OF SPICES BOARD, KANDLA, GUJARAT PROVISIONAL RANK LIST – WALK IN TEST FOR THE SELECTION OF TECHNICAL ANALYST CHEMISTRY ON CONTRACT BASIS ON 20.01.2025 FOR ENGAGING AT QEL, KOLKATA PROVISIONAL RANK LIST – WRITTEN TEST AND INTERVIEW FOR THE SELECTION OF PROJECT FELLOW ON CONTRACT BASIS ON 23.01.2025 FOR ENGAGING AT ICRI, MYLADUMPARA PROVISIONAL RANK LIST-WALK IN TEST FOR SELECTION OF SOFTWARE ENGINEER (PHP) AND PROJECT ASSISTANT ON CONTRACT BASIS RANK LIST – ONLINE INTERVIEW CONDUCTED FOR THE SELECTION OF CLERICAL ASSISTANT ON CONTRACT BASIS AT SPICES BOARD REGIONAL OFFICE MUMBAI Schedule for conducting E-auctions at Puttady and Bodinaykanur E -auction centres from 20.02.25 (A.N.) to 11.03.2025 (F.N.). Circular No: 22/2024-25 -Requirements for obtaining No Objection Certificate from Spices Board for return of Spices -reg Circular No: 22/2024-25 -Requirements for obtaining No Objection Certificate from Spices Board for return of Spices -reg Collaborative MDP by Spices Board and IIPMB: Spice Value Chain: From Quality Control to Packaging excellence The list of Holidays approved for cardamom e-auction centres for the crop season 2024-25 Notice inviting Expression of interest for taking up Franchising of Spices India Signature stalls across India and Abroad Read More Read More Cardamom (small) Pepper Chilli Cumin Turmeric Ginger Vanilla Thyme Tejpat Tarragon Tamarind Sweet Flag Star Anise Sage Saffron Rosemary Poppy Seed Pomegranate Pepper Long Parsley Oregano Nutmeg & Mace Mustard Marjoram Lovage Kokam Juniper Berry Hyssop Horseradish Greater Galanga Garlic Fenugreek Fennel Dill Curry Leaf Mint Coriander Clove Cinnamon Celery Cassia Cardamom (large) Caraway Seed Caper Cambodge Bishop's Weed Bay Leaf Basil Asafoetida Aniseed Allspice                                                             Citizens Charter Lodge Complaint Online Exporter Registration Spices dyed Garments Website Policy Codex committee on Spices and culinary herbs(CCSCH) Export Support System and online Submission of Quarterly Export Return Helpline number for women in distress (7827170170 ) © 2019 Spices Board India, Ministry of Commerce & Industry, Govt. of India Last Updated:March 07 , 20251770340705https://indianspices.com

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