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SIGEP China - Sensing , the Dolce of the FutureSIGEP China, gelato exhibition, coffee exhibition, bakery exhibition, pastry exhibition, China exhibition, Shenzhen ExhibitionSIGEP China 2024 takes place April 24-26 in Shenzhen. Meet global leaders in gelato, pastry, bakery and coffee industries. Register now to visit the premier expo!SIGEP China - Sensing , the Dolce of the Future SIGEP China: 2025.4.24-4.26 202 days remaining EN EN CN Menu EN EN CN Follow us Exhibitor Login Exhibition Overview Visitor & Exhibitor Events & Forums Media Contact Us Co-Located Follow us Exhibitor Login About Sigep China About the Fair Exhibiting Profile Date and Opening Hours Hall-Plan Organizers Download Center 2025 Brochure 2024 Show Report SIGEP-The World Expo for Foodservice Excellence For Visitors SIGEP Online Venue Transportation Accommodation Exhibitor List Visa Information For Exhibitors Booth Application Form The Dolce Hub 2025 Gelato World Cup (China Selection) Juniores Pastry World Cup (China Selection)(?) CTI Latte Art Duel & Brewing For Fun Media Partners Press Releases Anuga Select China Book A Stand 2024 SIGEP China Data 29,390 Visitors 74 Countries 500+ Exhibitors 40,000 Exhibition Area For 45 years, SIGEP's journey never stops SIGEP China is a reference point for innovation across the industry and offers a complete overview of all new market developments: raw materials and ingredients, machinery and equipment, packaging and services. By connecting five different industries (artisanal ice cream, baking, pastry, chocolate, coffee), SIGEP China offers a 360-degree view of the world of dessert and coffee, combining the presentation of new technologies, trends and formats with business and networking opportunities in the Greater Bay Area, one of the fastest growing and most prominent economic regions in China. SIGEP China Online 2024 Post Show Report 2025 Brochure Exhibitor Profile SIGEP China 2025 24-26 April 2025 Shenzhen Convention and Exhibition Centre (Futian) 00 D : 00 H : 00 M : 00 S Coming soon Recommended Exhibitors On-site Activities Gelato China Cup The 2nd Gelato China Cup is coming up in 2025. Following the success of the inaugural event in 2023, the 2025 competition will bring together more top Gelato Artisans to present a feast of Gelato art and technology. This exciting event is not only a great recognition of the competitors' abilities, but also an important force for the continuous progress of the ice cream industry! LEARN MORE Juniores Pastry World Cup (China Selection) For the first time in China, the 2025 Juniores Pastry World Cup (China Selection) will be staged in China, a unique event for young pastry chefs under the age of 26. This unique event for young pastry chefs under the age of 26 aims to provide a platform for the next generation of pastry chefs to showcase their skills and creativity to help them start a successful career.  LEARN MORE CTI Coffee Latte Art Competition CTI Coffee Latte Art Competition has been held for ten years, creating a competitive platform for domestic baristas who love latte art with fun, efficiency and professionalism, helping barista realize professional value, mining industry talents, and exploring the coffee world together in the constantly upgrading competition. LEARN MORE Press Release News | 2024.08.07 Anuga Select China 2024 and SIGEP China 2024 unveil the spectacle today in Shenzhen, China Banking on Europe’s leading event in the dessert, bakery, and coffee industry——SIGEP The Dolce World Expo, SIGEP China 2024 is jointly organised by IEG China Co., Ltd. and Koelnmesse (Beijing) Co., Ltd., and it is the foremost international exhibition for gelato, bakery, pastry, chocolate, and coffee, strategically located in Southern China. Read more News | 2023.10.17 SIGEP Online | A more convenient and intuitive digital exhibition hall to enhance your business connection! Through the "SIGEP Online" system, we strive to create a professional and efficient one-stop exhibition service and information platform for everyone. Read more News | 2024.08.07 SIGEP China 2024 successfully concluded in Shenzhen, creating an exclusive dessert and coffee feast for Southern China and the Greater Bay Area Originating from SIGEP - The Dolce World Expo in Rimini, Italy, SIGEP China 2024, co-organised by IEG China and Koelnmesse (Beijing) Co., Ltd., was successfully held from 24-26 April at the Shenzhen Convention and Exhibition Center (Futian). Read more Industry News News | 2024.07.31 The registration channel is open! SIGEP CHINA 2025 two international competitions are waiting for you to challenge! The two upcoming international sweet events will be held at SIGEP China 2025. This is not only an important platform to showcase cutting-edge technology and innovative ideas in the dessert field, but also a key opportunity to lead the industry's latest trends and development trends, aiming to provide participants with a feast of ideas and inspirations, and to showcase the outstanding achievements of the global dessert and ice cream industry. Read more News | 2024.06.20 【Booth Sales Kick-Off】SIGEP China invites you to continue your sweet journey! SIGEP China 2025 booth sales have officially started. Whether you are an industry leader, a start-up brand, or a shop We invite you to join SIGEP China 2025 in Shenzhen! Read more News | 2024.04.27 SIGEP China 2024 successfully concluded! On 24-26 April 2024, we met again in Shenzhen! We witnessed a sweet event together, SIGEP China 2024 ended perfectly! Read more Media Partners Organizer Speech We are very pleased about the new strategic partnership with IEG. Our strong connection with Italy is one of the most important assets for our trade fairs in the field of food and food technology worldwide. Together with IEG, we can build on this and ensure further synergies and the opening up of new markets within our worldwide Anuga network Gerald Böse President and Chief Executive Officer of Koelnmesse GmbH Sigep is the Italian ambassador of dolce foodservice in the world. We are delighted that one of our leading events has been projected onto a global scale through the partnership with Koelnmesse. The driving effect of a leading food event like Anuga will give our ability to anticipate trends in the foodservice sector even greater impetus. Corrado Peraboni CEO of Italian Exhibition Group Subscribe E-newsletter Understand the exhibition information at the first time and receive news and market information. Subscribe Contact For exhibitors Mr. Giacomo Alberti Tel.: +39 348 8155332 giacomo.alberti@iegexpo.it Ms. Marta De Lorenzi Tel.: +39 0286961334/+39 3270941484 marta.delorenzi@koelnmesse.it Organizers   Collaborators © 2022 Koelnmesse 京ICP备11021190号-29 Designed & developed by: Stay connected We would like to stay in touch with you in the future, in order to keep you appropriately informed of events and similar services. That's why we would like to ask for your consent to contact via electronic media. 邮箱地址* Appellation* Sir Lady Your name* Language* Chinese English 刷新验证码 Submit 我已阅读理解并同意相关隐私政策enen1727961129https://sigepcn.com

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